Kosovo and Albania, in a manner similar to other Western Balkan countries, face serious challenges in relation to national food...
Read moremountainous areas and the valorisation opportunities arising from the certification of origin. The study explores consumer preferences toward the main...
Read moreThis study assesses the effectiveness of the Subsidy per Head Scheme (SPHS) in increasing milk productivity, land use, herd size...
Read moreUsable agricultural land in Iceland is predominantly represented by permanent grasslands and pasture used for livestock grazing, while the cultivation...
Read moreAgainst the backdrop of liberalised trade in agricultural commodities in the twenty-first century, world food prices have risen at a...
Read moreWorking time organisation of senior workers in agricultural companies with a focus on age management
The current situation on European agricultural labour markets and the expected demographic development emphasise the need to address the issues...
Read moreThe global food system, from fertiliser production to food packaging, is responsible for approximately one-third of all humancaused greenhouse gas...
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