Is Local Better? Consumer Value in Food Purchasing and the Role of Short Food Supply Chains
This paper investigates the current research on how consumers select the foods they buy and how they define ‘quality’. Consumer ...
Tag: quality
Attitudes and preferences of Kosovar consumers towards quality and origin of meat
Quality and safety are important attributes for consumers in developed and transitional countries such as Kosovo. This study aims to ...
Journal Metrics
- Scopus SJR (2021): 0.28
- Scopus CiteScore (2021): 1.5
- CitEc Impact Factor: 0.25
- 5-Year CitEc Impact Factor: 0.44
- 5-Year CitEc H index: 7
- ISSN (electronic): 2063-0476
- ISSN-L 1418-2106
Impressum
Publisher Name: Institute of Agricultural Economics Nonprofit Kft. (AKI)
Publisher Headquarters: Zsil utca 3-5, 1093-Budapest, Hungary
Name of Responsible Person for Publishing: Dr. Pal Goda
Name of Responsible Person for Editing: Dr. Attila Jambor
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
The publication cost of the journal is supported by the Hungarian Academy of Sciences.
