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In 2015, all 193 UN member countries agreed to halve global food losses and waste by the year 2030. In ...

Design and implementation of the Local Development Strategy: a case study of Polish and Italian Local Action Groups in 2007-2013

17/04/2018

We investigated the extent to which the Local Development Strategy (LDS) activities planned at the beginning of the European Union’s ...

Sustainability levels in Irish dairy farming: a farm typology according to sustainable performance indicators

by admin

22/08/2017

Feeding the world’s population in a sustainable manner is one of the key challenges facing the future of global agriculture. ...

Modelling of cereal and oilseed crop production in Bulgaria in the context of policy changes

by admin

27/04/2014

The article presents the results from a modelling exercise on five crops: wheat, barley, maize, sunflower and rapeseed. These crops ...

Institutions and Agricultural Economics: a theoretical framework from Evolutionary Institutionalism

by Attila Jambor

22/04/2022

This paper aims to present central concepts of Evolutionary Institutionalism and to highlight analytical elements that may be useful for...

Investigating eligible markets for Radicchio Rosso di Treviso PGI: the OMOI method

by Attila Jambor

22/04/2022

This paper contributes to the existing literature on geographical indications and, in particular, on the economic analysis of vegetables bearing...

Business opportunities in short food supply chains: the economic sustainability of three Hungarian para-gastro restaurants

by Attila Jambor

22/04/2022

Social enterprises have both economic and social motivations. This hybridity also determines their business model: these companies survive economically in...

Climate Factors and Maize Price Volatility in Developing Countries: Evidence from Benin

by Attila Jambor

22/04/2022

Changes in climate conditions are expected to significantly alter food production patterns and increase food price volatility, leading to challenges...

Tag: policy

FAO Food Loss Index methodology and policy implications

Design and implementation of the Local Development Strategy: a case study of Polish and Italian Local Action Groups in 2007-2013

Modelling of cereal and oilseed crop production in Bulgaria in the context of policy changes

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Institutions and Agricultural Economics: a theoretical framework from Evolutionary Institutionalism

Investigating eligible markets for Radicchio Rosso di Treviso PGI: the OMOI method

Climate Factors and Maize Price Volatility in Developing Countries: Evidence from Benin

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