Agri-food exports from European Union Member States using constant market share analysis
The 27 European Union (EU) Member States increased their total agri-food exports during the period 2000-2011. However, despite agri-food exports ...
The 27 European Union (EU) Member States increased their total agri-food exports during the period 2000-2011. However, despite agri-food exports ...
Rural employment based on a broad mix of industry sectors contributes to the adaptive ability of regions. Research carried out ...
One of the most pressing phenomena in recent decades in Europe’s rural areas is population decline. This article summarises how ...
The four main ways in which rural employment creation can be grounded on the exploitation of natural capital can be ...
Sustainable rural development is one of the social, economic and territorial cohesion aspects of the European Union. In the current ...
‘Sustainable intensification’ of agricultural production, or ‘producing more with less’, has been widely adopted as a policy approach by national...
In our study we investigated agroforestry systems and the market for products derived from them, from a consumer perspective. Agroforestry...
The Covid-19 pandemic has changed the dynamics of the overall economy, impacting many fields, including the agricultural sector. In this...
There is a relevant debate in the literature regarding the influence of the State in the production of space. The...