COVID-19, spatial market integration and producer prices: A case study of EU agri-food markets
The spread of COVID-19 has had a significant impact on economic and social activities, with the agri-food sector being no...
The spread of COVID-19 has had a significant impact on economic and social activities, with the agri-food sector being no...
This paper adds to the debate about factors influencing consumer behaviours that lead to the actual purchase of organic food...
Long since the end of the British India regime, Bangladesh, India, and Sri Lanka have produced a significant volume of...
We estimate the transmission of coffee prices from the international market to the Mexican market for the period 2004-2019. Our...
This paper aims to examine the current state of dairy cattle farming in Greece, to identify factors that affect its...
In 2015, all 193 UN member countries agreed to halve global food losses and waste by the year 2030. In...
The agricultural sector and how it relates to climate change is today emerging as a central subject of debate and...
Agriculture is a pillar of Serbia’s economic development. Consequently, this paper provides an overview and analysis of the status of...
In order to provide food security for a growing population, abundant crop production is necessary. Globally, unpredictable natural and human...