Food Price Inflation in East and Southeast Asia: Situation, Driving Forces, and the Outlook
Food price inflation has raised concerns about food insecurity and systemic crises in East and Southeast Asia, given the region’s...
Food price inflation has raised concerns about food insecurity and systemic crises in East and Southeast Asia, given the region’s...
Food prices in Africa respond in familiar ways to changes in the global environment, but there are a number of...
Food inflation in North America reached its peak in 2022, mainly driven by two factors: COVID-19 and Russia’s invasion of...
This exploratory article focuses on the factors influencing recent food price inflation in Latin America. The onset of the pandemic...
This paper provides insights into the information behaviour of European farmers, foresters, and advisors in the context of the ongoing...
Compared to most of the agricultural commodity markets in the European Union (EU), the pig market is less regulated and...
Farm to school (F2S) programmes ensure school pupils receive an appropriate diet, fight malnutrition, and motivate children to attend school....
The farmer-owned label is a relatively recent addition to the crowded landscape of information on food and drink product packages....
Is an agricultural corporation more efficient than a traditional family farm? This paper attempts to answer this question by examining...
The European Union (EU) is committed to decarbonising its economy by 2050. To that end, significant reductions in greenhouse gases...