Farmer-owned brand purchases: The importance of label comprehension and price fairness perception
The farmer-owned label is a relatively recent addition to the crowded landscape of information on food and drink product packages....
The farmer-owned label is a relatively recent addition to the crowded landscape of information on food and drink product packages....
Is an agricultural corporation more efficient than a traditional family farm? This paper attempts to answer this question by examining...
The European Union (EU) is committed to decarbonising its economy by 2050. To that end, significant reductions in greenhouse gases...
The saffron sector as a sustainable farming system plays a primordial agro-ecological and socio-economic role in the Anti-Atlas region in...
This paper applies a parametric approach to estimate technical and scale (in)efficiencies using input and output data at the level...
This research aims at analysing the extent to which climate change affects cotton and cashew nuts production and exports in...
This paper intends to determine the factors influencing the adoption of Management Information Systems (MIS) as well as the effects...
This paper discusses the results of a study on the digitalisation of the agri-food sector in a French region characterised...
This study analyses the performance of vineyards in Kosovo in terms of their technical, allocative, and economic efficiency. It uses...
The research literature shows that agriculture has potential for development, job creation and structural change if agricultural value chains are...