Studies.hu
Studies.hu
Studies.hu

JAMBOR, Attila

The impact of government subsidies on the olive and vineyard sectors of Albanian agriculture

This study analyses the impact of government subsidy schemes on farm production capacity, technical efficiency and use of idle production factors (land and labour) in the olive and vineyard sectors of Albanian agriculture. The paper uses a quasi-experimental design by applying a propensity score matching method based on a structured survey conducted in 2013. The results show that the government subsidy scheme had a net positive impact on areas planted with olives and grapevines, and on part-time on-farm employment. On the other hand, no significant net impact was observed regarding farm size and crop yields. This is the first time that such an in-depth impact assessment of government subsidies in the agriculture sector has been carried out in Albania, thus the results will be useful both for scientists and policy makers in agriculture and rural development.

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Country- and industry-specifi c determinants of intra-industry trade in agri-food products in the Visegrad countries

The article analyses country- and industry-specific determinants of horizontal and vertical intra-industry trade (IIT) in agri-food products between the Visegrad countries (Czech Republic, Hungary, Poland and Slovak Republic) and the European Union in the period 1999-2013. The results show that IIT is mainly of a vertical nature in the Visegrad countries, though the majority of their exports consist of low quality/value-added agri-food products to European markets. The results obtained by generalised method of moments (GMM) panel model estimations suggest that factor endowments and distance are mainly negatively related to IIT, while product differentiation was found not to foster two-way trade of quality-differentiated goods. All model runs show a negative relationship between productivity as well as foreign direct investment and IIT.

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Competitiveness and Geographical Indications: the case of fruit spirits in Central and Eastern European countries

In 2004 and 2007 twelve countries joined the European Union (EU), bringing about significant changes in the field of European agriculture. One of the major changes was the transformation of the agri-food trade of these countries. This paper analyses the effects of EU enlargement on the competitiveness of fruit spirits in six Central and Eastern European countries (CEECs), especially regarding geographical indications, by using the theory of revealed comparative advantages. Although the majority of the studied CEEC fruit spirits was both competitive and had a comparative advantage in the EU-15 beverages market in the period 2001-2011, during this time the competitiveness in terms of quality and price of fruit spirits in the region declined. The results indicate that these countries are losing their market positions in their traditional fruit spirit sector in the EU-15 beverages market in spite of the fact that the majority of these products have a geographical indication. These changes are in line with the overall trend of an increasing trade deficit in the overall beverages, spirits and vinegar market of the six CEECs with the EU-15 after 2003. By contrast, the well-known grappa of Italy is shown to be competitive in terms of both price and...

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